Bazaar Coffee & Studio
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There’s a type of coffee shop that we don’t typically cover in this space, because they don’t usually have good Italian coffee, or any Italian coffee at all.
Ed Weinberg is a writer with passing interest in psychedelic realism, indie comics, jaunty coming-of-age tales and those crazy Russian writers. After graduating from McGill University in 2004, he's worked in magazine editing, freelance writing and odd jobs. He is currently living in Ho Chi Minh City and working on a longer thing about two months spent looking for the largest, oldest (fake) pyramid in the world in small-town Bosnia. Follow his whimsicalities at @presidentninja
Website URL: http://worldeddy.tumblr.comThere’s a type of coffee shop that we don’t typically cover in this space, because they don’t usually have good Italian coffee, or any Italian coffee at all.
“What is this sauce?” Red Door owner — and our night’s host — Hien asks.
As you walk in Cakes & Ale, you are hit by the 1950s colour palette and Jacques Brel playing over the speakers. Metal fan wind rustles the beaded stork curtain, and a blissed-out dog and cat clack along the tile floors.
One year ago, ghost hunters Ed Weinberg and Kyle Phanroy took a trip up Vietnam’s mystic mountain, Dalat. Once there, they proceeded to freak themselves right out. Translation by Vu Ha Kim Vy
Checking the TripAdvisor listing for Tapas Saigon, we ran into an eyebrow-raise. The 10 reviews produced a decent overall of 4.0, but near the top was a one-star review, which pointed out how most of the other reviewers were first-timers. Scrolling down the list, we saw this was true — until we came to two laudatory reviews at the end, both written in Spanish.