Maison de Tet is introducing their autumn Vietnamese and fusion cuisine with fresh ingredients and in-house sauces, marinades and relishes.
The menu has a wide range of dishes, from salads (VND110,000) to starters (from VND80,000) to main dishes (from VND120,000) and western options (from VND195,000). There is also a selection of cakes and desserts (VND80,000) as well as options for vegetarians, vegans and gluten-frees.
Maison de Tet is at Villa 156 Tu Hoa, Nghi Tam, Tay Ho. For more info, visit tet-lifestyle-collection.com/vietnamese-dinner/