Menu
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
Prev Next
Another Burner in the Wall

Another Burner in the Wall

Though they often don’t last a week, Saigon Outcast’s artistic experiments are having a permanent effect. Words by Ed Weinberg. Photos provided by Linh Nguyen and the artists ...

Supersize Me

Supersize Me

For many expats living in Vietnam, finding clothes that fit can be an ongoing and sometimes emotional struggle. Hours can be spent perusing the crammed shelves of Hang Be, affectionately known as ‘Shoe Street’, in Hanoi’s Old Quarter, only to end i...

22.5 Hours in Seoul

22.5 Hours in Seoul

A decade-long resident of South Korea, on a stopover to North America Glen Riley returned to the capital to look at it through different eyes ...

The Anatomy of Success

The Anatomy of Success

To try and sort out what separates the good from the truly awful, we spoke to a man who’s been involved in the launch of several malls, including Savico Megamall in Hanoi and Phu My Hung’s Crescent Mall in Ho Chi Minh City. He’s Chris Elkin, managi...

5 Tips on Preparing for Emergencies

5 Tips on Preparing for Emergencies

By global standards Vietnam is a safe place to live for foreigners — violent crime is relatively low and the sluggish traffic makes high-speed collisions rare. But accidents and medical emergencies, ranging from severe food poisoning and heart atta...

Art in Singapore

Art in Singapore

A trip to the Gillman Barracks reveals what is likely the most astonishing collection of contemporary art in Southeast Asia. Words by Nick Ross. Photos by Kyle Phanroy ...

Halia Hanoi

Halia Hanoi

The Singaporean-inspired Halia is one of the few top-end restaurants on Xuan Dieu. But with so much local competition, how is it matching up? Photos by David Harris ...

Shellfish at Opera

  • Written by Will Peach

Park Hyatt's Shellfish Menu


The Opera restaurant at Park Hyatt Saigon will launch an exciting shellfish menu prepared by Chef Michele Gulizzi between Jun. 12 and Jun. 28.

 

Featuring authentic dishes like Italian Breaded Baked Clams, Oysters, Mussels, Scallops and Cheese Lobster steamed over Spinach, prices range from US$12+ to US$32++.

 

For more information or to make reservations call 3520 2357.

 

Opera Restaurant, Park Hyatt Saigon, 2 Lam Son Square, Q1, Ho Chi Minh City.
  • 1
  • 2
Prev Next

Editor's Picks

In the Water

In the Water

The rise in people getting asthma may not just be due to air pollution. As Nick Ross discovers, it may be something to do with the water. Photos by Kyle Phanroy and Nick Ross

The Cycling Special: The Fitter

The Cycling Special: The Fitter

After months of chat, backchat and behind the scenes banter, Nick Ross is lucky enough to have the self-styled bamboo man, James Wolf, build a part-bamboo, part aluminium bike for him. Along with the bicycle comes the fit, an experience that is as impressive as the bicycle itself...

Reconstructing the Capital

Reconstructing the Capital

While Saigon is working on a public transport network that will transform the city, Hanoi has some solutions of its own in the works. Words by Lucy Sexton. Photos by Julie Vola

The Rise of the Convenience Store

The Rise of the Convenience Store

While in Hanoi they have yet to make an impact, in Saigon convenience stores are everywhere. So, have they changed the way people shop? Or is there something else at play? Words by Nick Ross

The 5 Stages of Vietnamese Architecture

The 5 Stages of Vietnamese Architecture

With all the change, destruction and reconstruction, there is a sense that Vietnam’s architectural traditions are being lost.

Online Partners