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The Last Call: Di Li

The Last Call: Di Li

The author of Vietnam’s first ever crime thriller novel, award-winning novelist and short story writer Di Li is at the forefront of a new generation of Vietnamese writers. Photo by David Harris ...

Of Road Closures, Bulldozers and Metro Systems

Of Road Closures, Bulldozers and Metro Systems

Work on the Saigon Metro System is in full flow. But not everyone’s jumping for joy. ...

The New Peranakans

The New Peranakans

The mixed race Asians of the past known as the Straits Chinese or Peranakans were mainly Chinese-Malay. Today’s mixed-race Asians are a bit of everything. Words by Nick Ross. Photos by Kyle Phanroy ...

The Wordies Awards 2014: The Top Bars in Vietnam

The Wordies Awards 2014: The Top Bars in Vietnam

No matter how innovative or Bohemian the décor, how alternative the clientele or how congenial the service, the bars that we like are the ones that fit in with the experience we are searching out after dark. ...

Reconstructing the Capital

Reconstructing the Capital

While Saigon is working on a public transport network that will transform the city, Hanoi has some solutions of its own in the works. Words by Lucy Sexton. Photos by Julie Vola ...

Recalling Hanoi: Part Seven

Recalling Hanoi: Part Seven

Landscape is entangled with history and people’s lives. No matter how young we are or what social position we have, we all have stories to tell. The book I am working on, Recalling Hanoi, is my vision of Hanoi, a tapestry weaved out of portraits, p...

Elephant Tourism

Elephant Tourism

After doing her due diligence, Katie Jacobs visited an ‘ethical’ elephant camp and was surprised at how much more complicated the reality of elephant riding is ...

Shellfish at Opera

  • Written by Will Peach

Park Hyatt's Shellfish Menu


The Opera restaurant at Park Hyatt Saigon will launch an exciting shellfish menu prepared by Chef Michele Gulizzi between Jun. 12 and Jun. 28.

 

Featuring authentic dishes like Italian Breaded Baked Clams, Oysters, Mussels, Scallops and Cheese Lobster steamed over Spinach, prices range from US$12+ to US$32++.

 

For more information or to make reservations call 3520 2357.

 

Opera Restaurant, Park Hyatt Saigon, 2 Lam Son Square, Q1, Ho Chi Minh City.

Editor's Picks

The Best Street Food of Vietnam: The South

The Best Street Food of Vietnam: The South

Vietnam has well over 100 street food dishes, most of them dreamt up locally, with a smattering coming from overseas. But which of these dishes are quintessentially Vietnamese? And which dishes are the true originals?

A Journey To The Land Of Whispers

A Journey To The Land Of Whispers

North Korea feels frozen in time. It lies somewhere between a 1930s Soviet Union and a futuristic vision of society, as imagined back in the 1970s.

7 Singapore's Culinary Masterpieces

7 Singapore's Culinary Masterpieces

Ask any Singaporean, and he’ll bemoan the rising costs of living, the surge of mega-malls, the skyrocketing housing prices, the overcrowding, and even (especially) the heat. But mention one thing — food — and that grimace will morph into an earnest, forthcoming grin and a...

Mr. McDonald’s

Mr. McDonald’s

If last year’s market entry of Starbucks can be viewed as a prototype, then by the time you read this piece there will have been extraordinary queues outside McDonald’s. Using the Drive-Thru model to enter the Vietnamese market, images of motorbike logjams trailing back down...

33 Revolutions per Minute

33 Revolutions per Minute

You know those old cartoons where the character goes fishing and catches nothing but car tyres and welly boots? Digging for vinyl in Hanoi is a bit like that. In between fin de siècle gramophones and fighter pilot helmets, you might find a Chemical Brothers...

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